Crust Baking
  • About
  • Purchase Options
  • How it Works
  • Bread Types
  • Building the Oven
  • Contact
  • Blog
  • Waitlist
  • EBT
  • New Page

Artisanal Baking In Alameda

Picture
​My desire to bake artisan sourdough bread got its rise in 2012 at the San Francisco Baking Institute, which trains professionals in artisanal baking. I source organic flours and grains (which I grind), proof for long periods and bake in a sealed brick oven like bakers did 200 years ago – steaming each nutrient-rich loaf for the crustiest, most flavorful golden-brown sourdough loaf possible.
 
Subscribe here for my Bread of the Week, Fresh, Small Batch Hand Roasted Coffee  (yes! Fresh green coffee beans roasted in a bread oven!) or a half-day
baking workshop.
  • Artisan sourdough bread 
  • Sealed brick oven 
  • Subscribe here 
  • Roasted-on-order coffee 
  • Baking Workshop

Read Victor L.'s review of Crust Baking on Yelp
Proudly powered by Weebly
  • About
  • Purchase Options
  • How it Works
  • Bread Types
  • Building the Oven
  • Contact
  • Blog
  • Waitlist
  • EBT
  • New Page